Who We Supply
Importers, Mediterranean produce specialists, wholesalers, retailers and foodservice distributors.
Artichokes are a recognised Mediterranean vegetable and Egypt can offer winter and spring sourcing opportunities.

Typical availability: November – April. Harvest and export windows can move slightly according to crop year, growing region, variety, buyer specification and destination market.
Commercial buyers may specify head size, compactness, freshness, stem presentation, packing and destination requirements.
The product is seasonal and perishable, so programme planning should include transit and arrival expectations.

We can assess suitable suppliers for wholesale, retail or foodservice requirements.
We work from your commercial brief rather than forcing buyers into a fixed catalogue specification. This allows us to assess the most appropriate route according to season, quantity, destination, quality expectations and programme timing.

Tell us your required quantity, destination, timing and specification and we’ll assess suitable supply options.
Importers, Mediterranean produce specialists, wholesalers, retailers and foodservice distributors.
We can support coordination around packing, documentation, shipment planning and delivery requirements appropriate to the transaction.
We work to the buyer’s agreed quality and compliance brief and can incorporate certification requirements when selecting suitable supply routes.
Artichokes from Egypt can form part of seasonal or programmed fresh-produce supply for importers, wholesalers, distributors and other commercial buyers. Midori Agriculture supports enquiries by combining the buyer’s requirement with local market knowledge, supplier relationships and practical coordination in Egypt.
For live availability, pricing or programme discussions, contact Midori Agriculture with the destination market, expected volumes and preferred delivery period. Seasonal dates shown on this page are indicative and should always be reconfirmed for the relevant crop year.